Dry Ginger | ഉണങ്ങിയ ഇഞ്ചി | सोंठ


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Dry Ginger: Dry ginger, also known as Sonth in Hindi, is a spice derived from fresh ginger that has undergone a drying process. It is widely used in various culinary dishes and has been recognized for its potential health benefits.


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Product details


Weight N/A

100g, 250g, 500g, 1Kg


Health Benefits:

  • Aid in digestion and alleviating digestive discomfort such as nausea and indigestion.
  • Act as an anti-inflammatory agent and may help in reducing muscle pain and soreness.
  • Support immune function and may help in fighting infections.
  • Provide relief from respiratory issues like cough and cold.

How to Use:

  • Add it to teas, stews, and soups to enhance their flavor and provide a warming sensation.
  • Incorporate it into baked goods such as cookies and cakes for a unique and aromatic taste.
  • Use it in spice blends and marinades to add depth and complexity to savory dishes.

How to Store:

  • Store it in an airtight container in a cool, dry place away from direct sunlight and moisture.
  • Ensure that the storage area is free from strong odors to prevent the ginger from absorbing other flavors.

Different Languages:

  • Malayalam: ചുക്ക് (Chukku)
  • Tamil: சுக்கு (Sukku)
  • Kannada: ಶುಂಠಿ (Shunthi)
  • Telugu: అల్లం (Allam)
  • Hindi: सौंठ (Sonth)
  • Arabic: جنزبيل ناشف (Jaanjeel Nashif)