Arabic Coffee Beans Roasted


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Arabic roasted coffee beans are a staple in Middle Eastern culture, known for their strong, rich flavor and aromatic profile. These beans are often ground finely and brewed in a traditional pot called a “Dallah,” producing a distinct, fragrant coffee that is a symbol of hospitality and social connection.


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Product details


Weight N/A

100g, 250g, 500g, 1Kg


Health Benefits:

  • Contains antioxidants that aid in reducing inflammation and promoting overall well-being.
  • Offers a temporary energy boost and may enhance focus and alertness.

How to Use: Grind the roasted Arabic coffee beans finely and brew them using a traditional pot. Serve the coffee in small cups, often with the addition of cardamom, as part of the traditional Arabic coffee-drinking ritual.

How to Store: Preserve the roasted Arabic coffee beans in an airtight container, stored in a cool, dark place, away from moisture and direct sunlight, to maintain their freshness and flavor.

Different Languages:

  • Malayalam: അറബിക് കോഫി മണ്ണുകൾ (Arabik kōphi maṇṇukaḷ)
  • Tamil: அரபு காபி பீன்ஸ் போட்டு (Arabu kāpi pīns pōṭṭu)
  • Kannada: ಅರೇಬಿಕ್ ಕಾಫಿ ಬೀನ್ಸ್ ಬೆಳೆದ (Arēbik kāphi bīns beḷed)
  • Telugu: అరబిక్ కాఫీ బీన్స్ రోస్టెడ్ (Arabik kāphī bīns rōsṭeḍ)
  • Hindi: अरबी कॉफ़ी बीन्स रोस्टेड (Arabī kŏphī bīns rŏsṭeḍ)
  • Arabic: حبوب البن المحمصة العربية (Habub al-bun al-muhmasat al-ʿarabia)