Tea Dust


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Tea dust is a finely ground form of tea leaves, typically produced during the processing of tea. It is known for its quick brewing and strong flavor, making it a convenient choice for a robust cup of tea.


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Product details


Weight N/A

100g, 250g, 500g, 1Kg


Health Benefits:

  • Providing antioxidants that can help combat oxidative stress.
  • Promoting hydration and contributing to overall fluid intake.
  • Offering potential benefits for heart health and metabolism.

How to Use:

  • Place a teaspoon or desired quantity of tea dust in a teapot or infuser.
  • Pour hot water over the tea dust and allow it to steep for a short duration to achieve a strong and flavorful brew.
  • Strain the tea dust or remove the infuser to avoid over-extraction.

How to Store:

  • Keep it in an airtight container in a cool, dry place, away from direct sunlight and moisture.
  • Ensure that the container is sealed tightly to prevent the entry of moisture and the loss of flavor.

Different Languages:

  • Malayalam: ചായ പൊടി (Chaaya Podi)
  • Tamil: தேநீர் பசுமை (Tēnīr Pasumai)
  • Kannada: ಚಹಾ ಧೂಳಿ (Chaha Dhūḷi)
  • Telugu: టీ ధూళీ (Ṭī Dhūḷī)
  • Hindi: चाय धूल (Chai Dhool)
  • Arabic: غبار الشاي (Ghubar alshay)