Cinnamon Stick | കറുവാപ്പട്ട | दालचीनी


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Cinnamon sticks are the dried, rolled-up barks of the Cinnamomum verum tree, known for their sweet and warm flavor. They are commonly used in various culinary preparations for their aromatic qualities, lending a distinctive taste and fragrance to dishes.


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Product details


Weight N/A

100g, 250g, 500g, 1Kg


Health Benefits:

  • Acting as an antioxidant and having anti-inflammatory properties.
  • Assisting in regulating blood sugar levels and improving insulin sensitivity.
  • Supporting heart health by helping to lower cholesterol levels.
  • Possessing antimicrobial properties that may help fight infections.

How to Use:

  • Add them to hot beverages like tea and coffee to infuse a warm and comforting flavor.
  • Include them in cooking, particularly in stews, curries, and rice dishes, to impart a sweet and spicy aroma.
  • Use them in baking to flavor cakes, cookies, and pies, providing a delightful and fragrant taste.

How to Store:

  • Store them in an airtight container in a cool, dark place, away from moisture and heat.
  • Keep them away from strong-smelling spices to prevent the absorption of other flavors.

Different Languages:

  • English: Cinnamon Roll
  • Malayalam: കറുവാപ്പട്ട (Karuvappatta)
  • Tamil: கறுவா ரோல் (Karuvā rōl)
  • Kannada: ಚಕ್ಕರೆ ರೋಲ್ (Cakkare rōl)
  • Telugu: దాల్చినీ రోల్ (Dālacinī rōl)
  • Hindi: दालचीनी रोल (Dālachīnī rol)
  • Arabic: لفافة القرفة (Lafafat alqirfa)