Chauvari | Sabudana | Sabu Big Sago | Javvarisi | Saggubiyyam


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Chauvari, also known as Sabudana, Sabu Big Sago, Javvarisi, or Saggubiyyam, is a starchy substance extracted from the pith (center) of various palm stems and is processed into the form of small white pearls.


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Product details


Weight N/A

100g, 250g, 500g


Health Benefits:

  • Energy Booster: Chauvari is a good source of carbohydrates and can provide a quick energy boost.
  • Digestive Aid: It can aid in digestion and relieve constipation.
  • Gluten-Free: Chauvari is naturally gluten-free and can be used in gluten-free cooking.
  • Bone Health: It contains a small amount of calcium, which is beneficial for bone health.

How to Use:

  • Chauvari is often used to make dishes such as khichdi, kheer, vada, and upma.
  • It can be soaked in water before use to soften the pearls.

How to Store:

  • Store chauvari in an airtight container in a cool, dry place, away from moisture and direct sunlight.

Different Languages:

  • English: Sago
  • Malayalam: ചവ്വരി (Chauvari)
  • Tamil: ஜவ்வரிசி (Javvarisi)
  • Kannada: ಸಬ್ಬಕ್ಕಿ (Sabbakki)
  • Telugu: సగ్గుబియ్యం (Saggubiyyam)
  • Hindi: साबूदाना (Sabudana)
  • Arabic: صابونية كبيرة (Saboonya Kabira)