-30%
Health Benefits:
- Aiding digestion and helping to alleviate digestive issues such as gas and bloating.
- Acting as a natural breath freshener and helping to combat bad breath.
- Exhibiting antioxidant properties that may help protect cells from damage.
- Potentially aiding in improving respiratory health and boosting metabolism.
How to Use:
- Add it to sweet dishes like desserts, pastries, and beverages for a unique and aromatic flavor.
- Include it in savory dishes such as curries, stews, and rice preparations for a subtle and refreshing taste.
- Crush the pods to release the seeds and use them in spice blends, teas, and infusions for their fragrant and flavorful essence.
How to Store:
- Store the whole pods or ground cardamom in an airtight container in a cool, dry place away from direct sunlight.
- Ensure that the container is tightly sealed to prevent loss of aroma and flavor.
Different Languages:
- English: Cardamom
- Malayalam: ഏലക്കാ (Elakka)
- Tamil: ஏலக்காய் (Elakkai)
- Kannada: ಏಲಕ್ಕಿ (Elakki)
- Telugu: ఏలకులు (Elakulu)
- Hindi: इलायची (Elaichi)
- Arabic: الهيل (Alhayl)
